Happy Pocketz

Things aren’t well with your lover. You need to impress but you don’t have much money! No problem!
If you know where to shop and if you shop cheaper, you can cook all this for at least 15pounds (not counting with drinks).
So instead of spending it in drinks with your mates, or shopping with your girls...take the time and the money to impress your love one with a Romantic dinner.
And I can guarantee this cheap meal will make your love and your pockets happy!


Starter: Seafood Paté

1 Pack of seafood sticks
1 Boiled egg
Mayo
Ketchup
Lemon
Beer (just if you have)

Chop the seafood sticks and the boiled egg together in really small bits. Mix it with Mayo, a little bit of Ketchup and some drops of lemon. If you have beer pour just a little bit into the mix, you don’t want it too liquid. Leave it in the fridge before serve.
On the time for the dinner serve it with some crackers or toasted bread.

P.S.: If you did too much and you have left over’s you can always use it to make some tasty sandwiches.


Main course: Meat a la Ana

This recipe is based on the Stroganoff one, but is slithy different and cheaper. Plus you can always change the name on the title for your one and it would definitely left your love one impressed!

Meat for 2 (Actually any meat is good. Just find the promotion of the day and you are done. Be sure that doesn’t have too many bones.)
1 pack of mushrooms
300ml of cream
2 cloves of garlic
Salt
Black Pepper
Oil
Butter
Mustard or Tomato Sauce/Ketchup or Cheese (just if you have it on your fridge)

If you have time marinate the meat the day before. Chop the 2 cloves of garlic and put at your taste some salt and black pepper. Cover it a leave it in the fridge.
Put a little bit of butter on the fry pan. While is getting hot chop your mushrooms, then put them on the pan with a little bit of salt and pepper. If you have some herbs you can add it too. When cooked put them in a plate.
Now put some oil in the pan (max. 1cm deep) and when hot add your meat. Let it be there until is cooked and when done add the mushrooms and mix them around. Reduce the temperature to a minimum and pour the cream (not all of it) and add a little of the Mustard or Tomato Sauce or Cheese. (For the cheese be sure is all melted and well mixed in the sauce).
Serve it with Pasta or Rice and salad.


Dessert: The 10 min chocolate mousse cake with ice cream

6eggs
300g of cooking chocolate bar
2 teacups of flour and sugar
1 teacup of milk
Butter
Ice-cream (Choose whatever you like!)

First off all turn on your oven (200 it would be enough).
Break the Chocolate bar into bits and put it on a bowl with a bit of butter, put it on the microwave and let it melt. (Be careful not to burn the chocolate) Put the egg, the melted chocolate, flour, sugar and milk in the mixing bowl and mix everything together until is all a chocolate colour.
Grab a tray that can go into the oven and butter it so the cake won’t stick. Pour your mix on the tray and put it in the oven. Depending on the oven 10min is enough. But be sure you check it time to time so the inside doesn’t cook. You want to have the outside of the cake cooked but a mousse inside.
When done cut a slice and serve it with a scoop of ice cream.


And that’s it...now you just need to enjoy!